The Humpherys Family

Fiesta Chicken Pasta Salad

Source  Betty Crocker
Recipe Added:  3/15/2012
1 pkg Ranch dressing mix
1/3 cup sour cream
3 Tbsp water
1/2 tsp chili powder
1 cup chicken, cooked, cubed
2 cups garden rotini, drained, cooled
1 can black beans, drained
1 can black olives, halved
1 cup cherry tomato halves
1/2 cup julienne strips green pepper
1/2 cup shredded Cheddar cheese
Tortilla chips
Stir together dressing mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, pepper and onion. Stir in chicken. Line serving plate with tortilla chips. Mound salad onto chips; sprinkle with Cheddar cheese. Serve with salsa. Refrigerate any remaining salad.
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