Source  Taste of Home

Recipe Added:  3/19/2012

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. In a small saucepan, cook refried beans over medium-low heat for 2-3 minutes or until heated through. Spoon about 1/3 cup beans off-center on each tortilla; top with about 2 rounded spoonfuls of beef mixture. Sprinkle with cheese. Fold sides and ends of tortilla over filling and roll up. In a large skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa.

1. https://www.tasteofhome.com/recipes/tasty-burritos/