Recipe Added:  1/1/2013

~ Never overbake - go under the baking time. After removing from oven, leave on baking sheet for a few minutes. The heat from the baking sheet will continue to bake them a little more. Baking too long will make them hard.
~ Use airtight containers when storing cookies. Adding a slice of bread on top helps them stay soft.
~ Always allow your cookies to cool completely before storing or freezing.
~ Wrap cookies in plastic wrap then place in freezer safe bags or containers before freezing.