The Humpherys Family

Bacon Chicken Crescent Ring

Source  Taste of Home
Recipe Added:  11/10/2011
2 tubes crescent roll dough
1 can chunk chicken
1 1/2 cups shredded Swiss cheese
3/4 cup mayonnaise
1/2 cup chopped red pepper
1/4 cup finely chopped onion
6 bacon strips, crumbled
2 Tbsp Dijon mustard
1 Tbsp Italian salad dressing mix
Grease a 14-in. pizza pan. Unroll crescent roll dough; separate into 16 triangles. Place wide end of one triangle 3 in. from edge of prepared pan with point overhanging edge of pan. Repeat with remaining triangles along outer edge of pan, overlapping the wide ends (dough will look like a sun when complete). Lightly press wide ends together.

In a small bowl, combine the remaining ingredients. Spoon over wide ends of dough. Fold points of triangles over filling and tuck under wide ends (filling will be visible). Bake at 375° for 20-25 minutes or until golden brown.

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