The Humpherys Family

Smoked Turkey and Apple Panini

Recipe Added:  11/5/2011
Artisan, sourdough or french bread
Shaved or sliced smoked turkey
4 oz Brie cheese, wax removed, cut into 1/4-inch slices
1 Gala apple, cored, sliced
1/2 red onion, halved, sliced
In a small saucepan, melt 1 tsp oil over medium heat. When hot, add onions and cook, stirring occasionally, until they are browned and beginning to caramelize, 10-12 minutes. Set aside.

Place a single layer of brie on one slice of the bread. Top with sliced turkey, apples, caramelized onions and finally with another layer of brie. Place the other slice of bread on top of the sandwich. Preheat a skillet or indoor grill pan to medium heat. Place sandwich in the pan and top with a heavy skillet or panini press. Grill 2-3 minutes on each side until golden brown and heated through.
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